As the moon goes rounder and rounder, you know it is time for the Moon Festival. What would you like to do for the occasion? How about trying something different-Making Moon Cakes.
The meaning of Moon Festival is family-reunion. You spend some happy hours with your family and get some unforgettable memories.
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FOR THE DOUGH
- Mix the golden syrup, alkaline water and oil well. Sift in the flour. Knead into a dough. Cover with film wrap and rest for 40 minutes.
- Mix egg yolks with wine.
- Cut into 12 equal portions.
FOR THE EGG WASH
- Whisk the egg yolk with the egg white. Sift through a fine sieve.
FOR THE FILLING
- Divide the dough into 12 equal portions. Roll each portion into a small ball shape.
- Place the egg yolk inside and roll and shape into a ball.
- Bake in the preheated oven for about 10 to 12 minutes.
Of course, you probably can not make such a beautiful shape of moon cakes. And what you need is a moon cake master.
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- Whisk the egg yolk with the egg white. Sift through a fine sieve.
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